Gluten-Free Golden Grill Hashbrown Potatoes, 8-Count Pack, 56 Servings

The American Culinary Federation agrees that these hashbrowns, made with selected potatoes that are washed, peeled, and shredded into hearty pieces, are "identical in quality to the best prepared from-scratch applications utilizing shredded whole potatoes." This means you can deliver the fresh potato taste that builds breakfast sales and ticket averages. Furthermore, since they cook up in just minutes, they'll help you keep pace with your morning rush.

Designed for restaurants, these hashbrowns make a total of 56 servings and are gluten-free. They are also fully cooked, requiring only a 10-minute refresh to serve up fresh and hot.

The use of selected potatoes ensures a consistent quality, and the careful preparation process results in a texture and flavor that is indistinguishable from homemade hashbrowns. This makes them an ideal choice for busy kitchens looking to offer a high-quality breakfast option without the time-consuming preparation.

With their ability to cook quickly and their generous serving size, these hashbrowns can help streamline your breakfast service and keep up with the demands of your morning rush. Their gluten-free status also makes them a versatile option that can cater to a wider range of dietary preferences.

In summary, these American Culinary Federation-approved hashbrowns provide a convenient and exceptional quality solution for restaurants looking to elevate their breakfast offerings. With their fresh potato taste, quick cooking time, and ample servings, they can help drive breakfast sales and customer satisfaction.

product information: